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₹900 · 250 g
In the Cup Bison is our signature espresso blend, made with three to four Arabica coffees, amazing on straight espressos as well as milk beverages. We serve it on espresso drinks at our café, loved by one and all for its complexity of flavours, full body and long lasting clean finish. Recommended recipe for espresso: Dose: 18-20 grams Yield: 38-45 grams Time: 27-30 seconds.
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