How Grey Soul brews it

Pour Over

Dose: 18g
Water: 290g
Temperature: 97°C
Grind: Med-Fine
Equipment: Fellow Ode Gen 2.0, 3.8 Setting
Water quality: TDS not more than 140 PPM

50 ML bloom 45 seconds
Swirl immediately after pour
Then 80 ML
Then At 1.30 again 80 ML
Then again 80 ML to finish it off with gentle swirl in the end

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Grey Soul

Jampui Tripura (Light-Med)

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₹799 · 200 g

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Roast

Light-Med

Altitude

1000 MSL

Processing

Natural

Mandarin

Crisp apple

Plum

Melon

About this coffee

#1 SERIES - NORTHEASTERN INDIA | Jampui Tripura Juicy, rounded cup with layered sweetness from Mandarins. Suitable for all brew methods. Light Roast Indian Arabica Coffee. Origin Vanghmun Village, Jampui Hills, Tripura Process Sun-Dried Naturals with Raised Bed Drying.

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