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₹899 · 200 g
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Grown within the forest landscapes of Beforest's Poomaale Collective in Coorg , this coffee develops slowly beneath native tree cover, nourished by biodiversity and living soil. Here, every harvest begins as part of a thriving forest ecosystem. For this lot, freshly harvested cherries undergo a wild lactic fermentation for 4-5 days under carefully controlled conditions.
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