Loading
No community brew methods shared yet.
₹620 · 250 g
Not enough price history yet.
Meet the Coffee This coffee is a Vienna Roast, dry ferment of carefully picked, sorted, pulped and washed Arabica. It was dry fermented in a barrel with pulped Arabica for 36 hours. While roasting, we particularly extended our development time on this one. The result is a brew with tasting notes of dark chocolate, roasted almonds and lingering caramel. This is best brewed with an Aeropress and Moka pot. Enjoy it black or with milk!
Sign in to shelve it, log your recipe and see what your cups have in common.
Tried it? Sign in to rate it and say how you brew it.
No reviews found for this product yet.