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₹850 · 250 g
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Harvest '26 debuts with a bright, citrusy light roast. A Kerehaklu special, it shows Pranoy and Ajoy's sure hand with washed processing. Ripe red Selection 9 cherries collected by seasoned pickers marked the lot's foundation. The producers then used a starter made from the farm's local microbes to aid fermentation. Monitoring temperature and pH regularly, they finished within 37 hours.
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