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Coffeeverse
₹1,219 / 250 g
Sold as 200 g · ₹975 · about ₹73 a cup
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Fermented with care before drying. Expect wild, winey flavours.
This is a 48-hour Culture Process natural coffee from the SLN 9 varietal, grown at the farm at 4400 feet in the GODOWN Patte block. The cherries, harvested at a Brix of 25.4, were placed in Bio fermenters with added lab culture microbes and lactic acid bacteria for fermentation in a carbon dioxide-rich environment. After fermentation, the coffee was moved to raised beds for slow drying over 29 days with constant stirring.
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